The Birth Of Agro-Resistance In Palestine

NOVANEWS

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Across the West Bank, olive trees can be found that have survived from the time of Herod, a legacy of the Romans’ cultivation of the tree throughout its empire, including in Palestine. The trees are easily identified. In Arabic, they are known as “amoud” – or column – distinguished by the enormous girth of their gnarled, twisting trunks. They have a place in most Palestinians’ affections. Hatim Kanaaneh, the Galilee physician and writer, observes that the amoud symbolises “stability, permanence and stature – physically, figuratively and economically”.

The olive tree roots Palestinians in a tradition and identity as deeply as the trees themselves are rooted in the soil. When the first heavy winter rains wash away the dust of the summer drought from the leaves and fruit in late October or early November, extended families hurry out to their fields to harvest the crop. Erecting ladders, they reach into the grey-green foliage to pick the abundant fruit. The distinctive, gentle patter of an olive rainfall can be heard on the tarpaulins below.

For a few weeks, the hills and valleys of Palestine are filled with families, young and old, sharing a simple life outdoors together under the trees – one their great-grandparents would have recognised. With an estimated 10 million trees growing in the valleys and on the hillsides of the West Bank, it is huge undertaking that much of the society mobilises for. It is a moment of familial and communal solidarity, of a…

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